Seasonal ingredients showcased on every menu
At the Millstone at Mellor our ethos is around offering you the finest array of dishes which celebrate the local seasonal ingredients on offer within the Ribble Valley. There’s always something new to tempt your palate as menus change regularly throughout the season to reflect what fresh local produce is available. Look out for the daily specials board and the imaginative Best in Season collection, which features a fine selection of dishes which truly showcase Chef, Anson Bolton’s culinary expertise – these superb dishes are the reason why the Millstone has held 2 AA rosettes for 9 consecutive years.
The Millstone at Mellor Dinner Menu
The Millstone at Mellor Daytime Menu
As all our dishes are freshly prepared, using seasonal produce, once in a while we might need to substitute or replace an item on the menu – we hope you’ll understand why and forgive us if, on a rare occasion, your favourite dish is unavailable.



